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<rss xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title>Lebanese By Heart - Latest Comments in Lebanese Basic rice</title><link>http://lebanesebyheart.disqus.com/</link><description></description><atom:link href="https://lebanesebyheart.disqus.com/lebanese_basic_rice/latest.rss" rel="self"></atom:link><language>en</language><lastBuildDate>Thu, 24 May 2012 08:25:20 -0000</lastBuildDate><item><title>Re: Lebanese Basic rice</title><link>http://lebanesebyheart.com/basic-rice/2008/11/29/#comment-537417175</link><description>&lt;p&gt;Oh my goodness. I'm reading this and now I just realized where I got the idea of putting some fried vermicelli in rice. My grandmother and mother used to do it and this is where it came from.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Sank</dc:creator><pubDate>Thu, 24 May 2012 08:25:20 -0000</pubDate></item></channel></rss>